Join us at The Marina Mindarie on Saturday April 1 as we ‘Toast to the Coast’ with the return of our much loved festival that celebrates local produce, growers & curators. Proudly sponsored by City of Wanneroo.
EAT
Browse the range market stalls boasting local artisan produce including Little Eeden Farm, Cavaressi Fresh, Black Garlic & Co, Forage Fire Foods, The Creative Cake Studio, Bullbar Beef Jerky, OMG Decadent Donuts, Bluey Zarzov’s Hot Sauce, Seed Sister & more. The IOBC food stall on the boardwalk will be serving spicy lamb skewers with pita, labneh, dukkah, paprika & pickled onions as well as firing a full pig on a spit, served as a Vietnamese Bahn Mi pork roll with pickled cucumber, chilli & coriander.
DRINK
Grab your re-usable $5 tasting cup and sample a premium selection of wine, Gin & Pisco from West Cape Howe, Libertador Distillery, Wise Wine, Iron Cloud, Westons Cider, Jimmy Rum and Archie Rose Distilling Co. The IOBC bar on the Boardwalk will be pouring all the IOBC brews you know & love; Draught, Pale Ale, Fruitulus Lupulus & Spicy Boi Ginger Beer.
PLAY
Catch the action on the boardwalk with the roving Aussie Bella’s & a wine glass juggling performance while you listen to the smooth sounds of Mario Leader (12-2pm) then Jhoe Mura (2-4pm). Head to Life Boat with the little ones for face painting & giant bubbles (12-4pm), roving magician (12-2pm) and roving kids characters (2-4pm). You won’t want to miss one of Perth’s best party band, 43 Cambridge rocking The Boat garden bar from 4pm.
